Eating charcoal and cattle, it is necessary to book a reservation early, and the same burger must be fixed first. If it is not related to it, there is no call. In terms of beef, the most ordered yak is used, which is delicious, but there is not too much food. However, the portion of the degree is so fine, you can try a few more.

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Sumibi Yakiniku Nakahara

Go to this bread cafe called No.4. There are a wide range of bread racks in the store, the kind and lovely young lady, the children play in the small square outside the floor-to-ceiling windows, everything is so whitewashed and peaceful, just as good as the rating of this store. I took a butter red bean stick bun, a cup of coffee, and wanted to take a stick to match the red beans. Maybe it tasted great. Then I took a bite and I choked. No bite. I still didn&#39;t bite. After five bites, I finally bit off a piece and ate it. ... Anyway, the dead noodles are not so cruel. A small bread for about half an hour, eat me face, fortunately, a person came. When eating, I didn&#39;t feel any red bean flavor, and finally, I found that the red bean stuffing that was originally wiped very flat, all with tearing, was squeezed out from the other end.

I can eat clean noodles in this store. The soft and warm garlic-flavored dolphin bone, the oil and the soup base are just right, not greasy at all, and I want to eat it after eating. But in the same store, it seems that the amount of ramen seems to be less, but can only eat the next top. Probably because this thing really doesn&#39;t deserve to occupy my daily calorie quota. ... Too unpalatable, it is simply a bowl of normal Erlang ramen.

食炭烧和牛，呢间要好早订位，同埋牛脷要订定先，如果唔系来到都无得叫。牛肉方面，呢度用最订级嘅牛，好好味，但食唔到太多，不过，呢度的份量好细，可以试多几样

Sumibi Yakiniku Nakahara位于东京都千代田区4-3 RokubanchoGEMS Ichigaya 9F&nbsp;102-0085，由其是厚烧牛脷，但呢次嚟变成一定要叫set，已经叫最平17000一个人，牛脷牛肉依然好食，但因为太多，食到后来已经太漏食唔到啦，咁就自然觉得唔好食啦。但系最差的是叫一杯白酒，细杯到从未见过咁细。碟沙律求其一大堆菜，根本无味。𠮶个甜品仲夸张，唔讲你都唔知道系雪糕，嚟度都已经溶晒啦，咁都够胆攞俾啲客人，仲要收10%服务费，四万几蚊两个人，米之莲餐厅三星嘅价钱，咁嘅质素。😓😓😓😓

Sumibi Yakiniku Nakahara located in Chiyoda District, Tokyo, 4-3 RokubanchoGEMS Ichigaya 9F 102-0085, it is thick roasted beef, but this time it must be called set, it has been called the flatest 17,000 people, beef beef is still good to eat, but because there are too many, the food has been too leaky later, it is naturally not good to eat. But the worst is called a glass of liquor, fine to never see fine. The dish salad asked for a lot of dishes, no taste at all. 𠮶 A dessert is exaggerated. Don&#39;t say that you don&#39;t know that it is ice cream. The temperature has been dissolved. The temperature is enough to embarrass the guests. You have to charge 10% service fee. 40,000 mosquitoes for two people. Mizhilian Restaurant Samsung price and quality. 😓😓😓😓

当地入选了携程美食林风味餐厅名录的一家烤肉店，这家店算是比较高级的，而且店面不算很大，所以建议提前预订位置，才能吃上这家店。

The local area was selected to a barbecue restaurant on the list of Ctrip Food Forest Restaurant. This store is relatively advanced, and the store is not very large, so it is recommended to book the location in advance to eat this store.

就装修环境而言真的太不像一家烤肉店 每一片都精挑细选入口即化，都是有主厨帮忙烤，非常香，肉质很好，会烤的人烤出来的就是好吃！奶香味萦绕舌尖回味无穷，虽然价格小贵但是在国内这个价格肯定是吃不到同等质量的这餐，值得！

In terms of decoration environment, it is really not like a barbecue restaurant. Every piece is carefully selected and the entrance is instant. There is a chef to help roast. It is very fragrant and the meat is very good. The people who will roast are delicious! The milk fragrance lingers on the tip of the tongue and has an endless aftertaste. Although the price is small, it is definitely not worth eating this meal of the same quality in China.

Sumibi Yakiniku Nakahara，这家店的烤肉真的是滋滋作响，闻着就是食欲大开的感觉，这边的牛肉品质真的超级的高。

Sumibi Yakiniku Nakahara, the barbecue in this store is really loud, smelling is the feeling of appetite, the quality of beef here is really super high.

Sumibi Yakiniku Nakahara

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